Guazzetto Di Polpo

Octopus, fish concentrate, squid, potatoes, olive

Dish preparation

Pour 2/3 spoons of olive oil in a pan, add the package content still frozen and a half glass of water, cover with a lid and let it heat up for about 3 minutes stirring from time to time, then remove the lid and stir the product on until water evaporates.

Put the package directly into a microwave at about 800 watts for 3 minutes, lift up the cover edge, drain off the excess water, then remove the cover, stir the content and put again in the microwave for 3 minutes more.

Cook before eating

Ingredients:

• Sauce 32% (tomato sauce, sunflower oil, water, CLAM broth, pepper, Atlantic COD, onion, vinegar,
  salt, garlic, parsley, oregano, chilli pepper)
• Potatoes – Indo – Pacific OCTOPUS 20% (Octopus Cyaneus fished in North-Western Pacific Ocean with hooks and lines)
• Giant Pacific SQUIDS (Dosidicus Gigas fished in South-Eastern Pacific Ocean with hooks and lines, ingredients giant SQUIDS, water, salt, stabilizers E450-E451)
• Olives
• Flavourings
• May contain traces of: EGGS, CELERY, CRUSTACEANS, SULPHITES, SOYBEANS, MILK, foods containing
  GLUTEN.
• ALLERGENS: SEE INGREDIENTS IN UPPER CASE

Weight 300 g
Batch
Best before: see packaging