Penne with Tomato and Basil
Pennette Pomodoro e Basilico
Penne, tomato and basil sauce
Dish preparation
Pour 2/3 spoons of olive oil in a pan, add the package content still frozen and a half glass of water, cover with a lid and let it heat up for about 3 minutes stirring from time to time, then remove the lid and stir the product on until water evaporates.
Put the package directly into a microwave at about 800 watts for 3 minutes, lift up the cover edge, drain off the excess water, then remove the cover, stir the content and put again in the microwave for 3 minutes more.
Cook before eating
Ingredients:
- Penne 62% (Durum WHEAT semolina, water)
- Sauce 35% (tomato juice 23%, water, tomato 4%, extra virgin olive oil, sunflower oil, onion, salt, sugar, WHEAT starch, garlic, parsley, white pepper)
- Basil 3%
- ALLERGENS: SEE INGREDIENTS IN UPPER CASE
Nutritional declaration
Average nutritional values for |
100g |
Energy | 619Kj/146Kcal |
Fats | 1.64 g |
of which saturated fatty acids | 0.25 g |
Carbohydrates | 28.31 g |
of which sugars | 2.15 g |
Proteins | 3.86 g |
Salt | 0.50 g |
Weight 300 g
Batch 274F-19
Best before: see packaging
