Salmon Gnocchi
Gnocchetti Al Salmone
Gnocchi, smoked salmon sauce, tomato sauce, Chili pepper, peeled shrimps
Dish preparation
Pour 2/3 spoons of olive oil in a pan, add the package content still frozen and a half glass of water, cover with a lid and let it heat up for about 3 minutes stirring from time to time, then remove the lid and stir the product on until water evaporates.
Put the package directly into a microwave at about 800 watts for 3 minutes, lift up the cover edge, drain off the excess water, then remove the cover, stir the content and put again in the microwave for 3 minutes more.
Cook before eating
Ingredients:
- Gnocchi 65% (Durum WHEAT semolina, potatoes 22%, water, salt)
- Sauce 35% (water, smoked SALMON, CREAM, powdered MILK whey, double tomato concentrate, WHEAT flour, sunflower oil, BUTTER, parsley, salt, FISH broth, (salt, powdered dried FISH, yeast extract, maltodextrin, onion powder, flavourings, pepper), WHEAT starch, smoked flavouring, brandy, onion flavouring, white pepper, brandy flavouring)
- May contain traces of: EGGS, CELERY, CRUSTACEANS, MOLLUSCS, SULPHITES, SOYBEANS, foods containing GLUTEN
- ALLERGENS: SEE INGREDIENTS IN UPPER CASE
Nutritional declaration
Average nutritional values for |
100g |
Energy | 556Kj132Kcal |
Fats | 3.01 g |
of which saturated fatty acids | 0.73 g |
Carbohydrates | 20.87 g |
of which sugars | 7.36 g |
Proteins | 4.80 g |
Salt | 1.06 g |
Weight 300 g
Batch
Best before: see packaging
