Spaghetti Cheese and Pepper
Spaghetti Cacio e Pepe
Ingredients:
- SPAGHETTI 66% (water, durum WHEAT semolina, salt)
- Sauce 34% (whole fresh pasteurised MILK,
water, fresh pasteurised MILK, water, fresh pasteurised CREAM, Pecorino Romano PDO 1%, (sheep’s MILK, salt, rennet), soft WHEAT flour, sunflower oil, salt, pepper, nutmeg) - May contain traces of: EGGS, CELERY, FISH, SHELLFISH, SULPHITES, MILK, foods containing GLUTEN.
- Product packaged by Global Gel Srl,
Via A. M. Maragliano, 7/1 – Genova, Italy - ALLERGENS: SEE INGREDIENTS IN UPPER CASE
Nutritional declaration
Average nutritional values for |
100g |
Energy | 614Kj/146Kcal |
Fats | 3.60 g |
of which saturated fatty acids | 1.25 g |
Carbohydrates | 22.40 g |
of which sugars | 1.57 g |
Proteins | 5.88 g |
Salt | 0.94 g |
Weight 300 g
Batch 267D-19
Best before: 08-2020
